Treat your taste buds to a rich and tangy flavour of Asam Laksa, a recipe from the Baba Nyonyas. Exotically delicious with the sour twist of tamarind and noodles!
A fan of prawns? Then this local Penang favourite of spicy prawn broth and noodles will be just the right meal for you.
The famous White Curry or better known as Curry Laksa is from the Peranakan culture of Malaysia. The traditional blend of spices makes a perfect bowl of noodles you’ll never forget!